globalchange  > 气候变化事实与影响
DOI: 10.1111/cobi.13202
WOS记录号: WOS:000460664300017
论文题名:
Identifying important species that amplify or mitigate the interactive effects of human impacts on marine food webs
作者: Griffith, Gary P.1,2; Strutton, Peter G.2,3; Semmens, Jayson M.2; Fulton, Elizabeth A.4
通讯作者: Griffith, Gary P.
刊名: CONSERVATION BIOLOGY
ISSN: 0888-8892
EISSN: 1523-1739
出版年: 2019
卷: 33, 期:2, 页码:403-412
语种: 英语
英文关键词: climate change ; interaction effect networks ; key species ; marine food webs ; cambio climatico ; especies clave ; redes alimenticias marinas ; redes de interaccion de efectos ; (sic)(sic)-(sic)(sic)(sic)(sic) ; (sic)(sic)-(sic)(sic)(sic)(sic) ; (sic)(sic)(sic)(sic) ; (sic)(sic)(sic)(sic)(sic)(sic)(sic) ; (sic)(sic)(sic)(sic)(sic)(sic) ; (sic)(sic)(sic)(sic) ; Q(sic)(sic) ; (sic)(sic)(sic)(sic)(sic)
WOS关键词: NETWORK STRUCTURE ; CLIMATE-CHANGE ; CENTRALITY ; ACIDIFICATION ; ROBUSTNESS ; ECOSYSTEMS ; FISH
WOS学科分类: Biodiversity Conservation ; Ecology ; Environmental Sciences
WOS研究方向: Biodiversity & Conservation ; Environmental Sciences & Ecology
英文摘要:

Some species may have a larger role than others in the transfer of complex effects of multiple human stressors, such as changes in biomass, through marine food webs. We devised a novel approach to identify such species. We constructed annual interaction-effect networks (IENs) of the simulated changes in biomass between species of the southeastern Australian marine system. Each annual IEN was composed of the species linked by either an additive (sum of the individual stressor response), synergistic (lower biomass compared with additive effects), or antagonistic (greater biomass compared with additive effects) response to the interaction effect of ocean warming, ocean acidification, and fisheries. Structurally, over the simulation period, the number of species and links in the synergistic IENs increased and the network structure became more stable. The stability of the antagonistic IENs decreased and became more vulnerable to the loss of species. In contrast, there was no change in the structural attributes of species linked by an additive response. Using indices common in food-web and network theory, we identified the species in each IEN for which a change in biomass from stressor effects would disproportionately affect the biomass of other species via direct and indirect local, intermediate, and global predator-prey feeding interactions. Knowing the species that transfer the most synergistic or antagonistic responses in a food-web may inform conservation under increasing multiple-stressor impacts.


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资源类型: 期刊论文
标识符: http://119.78.100.158/handle/2HF3EXSE/133078
Appears in Collections:气候变化事实与影响

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作者单位: 1.Norwegian Polar Res Inst, Postbox 6606, N-9296 Tromso, Norway
2.Inst Marine & Antarctic Studies, Private Bag 49, Hobart, Tas 7001, Australia
3.Univ Tasmania, Australian Res Council Ctr Excellence Climate Sys, Hobart, Tas, Australia
4.CSIRO, GPO Box 1538, Hobart, Tas 7001, Australia

Recommended Citation:
Griffith, Gary P.,Strutton, Peter G.,Semmens, Jayson M.,et al. Identifying important species that amplify or mitigate the interactive effects of human impacts on marine food webs[J]. CONSERVATION BIOLOGY,2019-01-01,33(2):403-412
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