globalchange  > 全球变化的国际研究计划
DOI: 10.1016/j.jclepro.2019.03.295
WOS记录号: WOS:000468709400031
论文题名:
Impacts of protected vegetable cultivation on climate change and adaptation strategies for cleaner production - A review
作者: Gruda, Nazim1; Bisbis, Mehdi1; Tanny, Josef2,3
通讯作者: Gruda, Nazim
刊名: JOURNAL OF CLEANER PRODUCTION
ISSN: 0959-6526
EISSN: 1879-1786
出版年: 2019
卷: 225, 页码:324-339
语种: 英语
英文关键词: Greenhouse ; Closed and semi-closed system ; Controlled-environment agriculture ; Renewable energy source ; Screenhouse ; Sustainable production
WOS关键词: GREENHOUSE-GAS EMISSIONS ; NITROUS-OXIDE EMISSIONS ; PLANT-PHYSIOLOGICAL PARAMETERS ; ENVIRONMENTAL-IMPACT ; TOMATO PRODUCTION ; GROWING MEDIA ; OPEN-FIELD ; HORTICULTURAL COMPANIES ; INNOVATIVE TECHNOLOGIES ; SUSTAINABLE PRODUCTION
WOS学科分类: Green & Sustainable Science & Technology ; Engineering, Environmental ; Environmental Sciences
WOS研究方向: Science & Technology - Other Topics ; Engineering ; Environmental Sciences & Ecology
英文摘要:

Here we provide a critical and comprehensive review of recent developments in the impact of protected cultivation on climate change and map the factors involved. Some possible ways to reduce greenhouse gas emissions are suggested and some sustainable adaptation strategies are indicated. We expand our survey of the existing research to the entire production system, including greenhouse structure, energy, electricity, growing media, and fertilizers. Technical and conceptual innovations are discussed, along with structural solutions, such as screenhouses. We believe that this work will contribute to facilitating reductions in direct and indirect emissions from the greenhouse gas inventory while simultaneously reducing the waste from protected cultivation systems. Moreover, we believe that this review will shed new light on some of these approaches and suggest new ways for cleaner production in controlled environment systems. The transition to sustainable protected cultivation systems needs to be economically viable innovative adaptations are required. We recommend adaptations such as maximum insulation, smart climate control, sustainable energy sources such as biogas, photovoltaics and geothermal energy, as well as new concepts for crop production to reduce the impact of protected cultivation on climate change. (C) 2019 Elsevier Ltd. All rights reserved.


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资源类型: 期刊论文
标识符: http://119.78.100.158/handle/2HF3EXSE/143262
Appears in Collections:全球变化的国际研究计划

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作者单位: 1.Univ Bonn, Dept Hort Sci, INRES Inst Crop Sci & Resource Conservat, Bonn, Germany
2.Agr Res Org, Volcani Ctr, Inst Soil Water & Environm Sci, POB 75159, IL-7528809 Rishon Leziyyon, Israel
3.HIT, POB 305, IL-58102 Holon, Israel

Recommended Citation:
Gruda, Nazim,Bisbis, Mehdi,Tanny, Josef. Impacts of protected vegetable cultivation on climate change and adaptation strategies for cleaner production - A review[J]. JOURNAL OF CLEANER PRODUCTION,2019-01-01,225:324-339
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