globalchange  > 全球变化的国际研究计划
DOI: 10.5194/bg-16-2837-2019
WOS记录号: WOS:000475864900002
论文题名:
Reviews and syntheses: Insights into deep-sea food webs and global environmental gradients revealed by stable isotope (delta N-15, delta C-13) and fatty acid trophic biomarkers
作者: Parzanini, Camilla1; Parrish, Christopher C.1; Hamel, Jean-Francois2; Mercier, Annie1
通讯作者: Parzanini, Camilla
刊名: BIOGEOSCIENCES
ISSN: 1726-4170
EISSN: 1726-4189
出版年: 2019
卷: 16, 期:14, 页码:2837-2856
语种: 英语
WOS关键词: NORTHEAST PACIFIC-OCEAN ; CONTINENTAL-SLOPE ; MESOPELAGIC FISHES ; BENTHIC COMMUNITY ; STOMACH CONTENT ; LIPID CLASSES ; KURIL BASIN ; BODY-SIZE ; CARBON ; ATLANTIC
WOS学科分类: Ecology ; Geosciences, Multidisciplinary
WOS研究方向: Environmental Sciences & Ecology ; Geology
英文摘要:

Biochemical markers developed initially for food-web studies of terrestrial and shallow-water environments have only recently been applied to deep-sea ecosystems (i.e., in the early 2000s). For the first time since their implementation, this review took a close look at the existing literature in the field of deep-sea trophic ecology to synthesize current knowledge. Furthermore, it provided an opportunity for a preliminary analysis of global geographic (i.e., latitudinal, along a depth gradient) trends in the isotopic (delta N-15, delta C-13) and fatty acid composition of deep-sea macro- and megafauna from heterotrophic systems. Results revealed significant relationships along the latitudinal and bathymetric gradients. Deep-sea animals sampled at temperate and polar latitudes displayed lower isotopic ratios and greater proportions of essential omega 3 long-chain polyunsaturated fatty acids (LC-PUFAs) than did tropical counterparts. Furthermore, delta N-15 and delta C-13 ratios as well as proportions of arachidonic acid increased with increasing depth. Since similar latitudinal trends in the isotopic and fatty acid composition were found in surface water phytoplankton and particulate organic matter, these results highlight the link across latitudes between surface primary production and deep-water communities. Because global climate change may affect quantity and quality (e.g., levels of essential omega 3 PUFAs) of surface primary productivity, and by extension those of its downward flux, the dietary intake of deep-sea organisms may likely be altered. In addition, because essential omega 3 PUFAs play a major role in the response to temperature variations, climate change may interfere with the ability of deep-sea species to cope with potential temperature shifts. Importantly, methodological disparities were highlighted that prevented in-depth analyses, indicating that further studies should be conducted using standardized methods in order to generate more reliable global predictions.


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资源类型: 期刊论文
标识符: http://119.78.100.158/handle/2HF3EXSE/143553
Appears in Collections:全球变化的国际研究计划

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作者单位: 1.Mem Univ, Dept Ocean Sci, St John, NF, Canada
2.SEVE, St Philips, NF, Canada

Recommended Citation:
Parzanini, Camilla,Parrish, Christopher C.,Hamel, Jean-Francois,et al. Reviews and syntheses: Insights into deep-sea food webs and global environmental gradients revealed by stable isotope (delta N-15, delta C-13) and fatty acid trophic biomarkers[J]. BIOGEOSCIENCES,2019-01-01,16(14):2837-2856
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