With 49 species of woody plants in the forest botanical garden of Heilongjiang Province,by analyzing the phenological observation records and meteorological data from 1963 to 2014,we studied the effects of different woody response of plant fruit maturity to climate warming. Climate change has different effects on fruit ripening in different species. Among the 49 species of woody plants,there were 43 species with significant correlation with temperature change,among which 33 species had significant correlation with temperature at 30 d before fruit ripening. By regression analysis,in addition to Amygdalus triloba,the remaining 32 species responded to changes in temperature before fruit ripening. Among them,Albizia kalkora,Gleditsia microphylla,Tilia mandshurica,Acer negundo and Pyrus ussuriensis had ripened with the temperature in advance. The ripening period of four species of Caragana microphylla,Crataegus dahurica,Spiraea chamaedryfolia and Lonicera tatarinowii were delayed with the increase of temperature.