DOI: 10.1016/j.eja.2019.125974
论文题名: Protein-rich legume and pseudo-cereal crop suitability under present and future European climates
作者: Manners R. ; Varela-Ortega C. ; van Etten J.
刊名: European Journal of Agronomy
ISSN: 11610301
出版年: 2020
卷: 113 语种: 英语
英文关键词: Abiotic suitability
; Climate change
; EcoCrop
; European agriculture
; Legumes
; Protein-rich crops
Scopus关键词: abiotic factor
; agricultural policy
; climate change
; climate effect
; climate modeling
; crop production
; European Union
; legume
; protein
; Europe
; Animalia
; Chenopodium quinoa
; Cicer arietinum
; Lens culinaris
; Vicia faba
英文摘要: Replacing animal proteins with plant proteins in diets has been demonstrated to have both health and environmental advantages, driving a debate about the potential of protein-rich crops as dietary replacements for animal products. However, there is a lack of knowledge on how climate change could influence the potential for producing protein-rich crops. This study addresses this knowledge gap for the European Union. We analysed 13 protein-rich crops, using the crop suitability model EcoCrop and climate projections for the 2050s, based on 30 Global Circulation Models, under the Representative Concentration Pathway 4.5. The results suggest that current protein-rich crop distributions reflect climatic suitability. We demonstrate the heterogeneous impacts of climate change on crop suitability. In general, conditions in northern Europe were modelled to become more favourable for protein-rich crops, while in southern Europe modelled future climates limit the production of traditional protein-rich crops commonly grown there, including chickpea and lentil. Model results show an expanded area of high suitability for quinoa. Our results confirm the need for concerted breeding and research planning strategies to improve the tolerance of faba bean, lentil, and chickpea to the abiotic stresses that are predicted to become more common with climate change. At the same time, production in northern Europe can benefit from experimentation with protein-rich crops predicted to become more suitable there. Production planning and agricultural policy should consider these likely impacts, to encourage shifts that follow the emerging geographic patterns of crop suitability, and to support the resilience of protein-rich crop production in regions that may be negatively impacted by climate change. © 2019 The Authors
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资源类型: 期刊论文
标识符: http://119.78.100.158/handle/2HF3EXSE/159725
Appears in Collections: 气候变化与战略
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作者单位: International Institute of Tropical Agriculture (IITA), Kigali, Rwanda; Department of Agricultural Economics, Statistics and Business Management, Universidad Politécnica de Madrid, Madrid, Avenida Puerta de Hierro, nº 2 – 28040, Madrid, Spain; Research Centre for the Management of Agricultural and Environmental Risks (CEIGRAM), Universidad Politécnica de Madrid, Spain; Bioversity International, c/o CATIE, Cartago, Turrialba, 30501, Costa Rica
Recommended Citation:
Manners R.,Varela-Ortega C.,van Etten J.. Protein-rich legume and pseudo-cereal crop suitability under present and future European climates[J]. European Journal of Agronomy,2020-01-01,113