DOI: 10.1016/j.marpolbul.2014.11.019
Scopus记录号: 2-s2.0-84929142517
论文题名: Seasonal variation of bacterial communities in shellfish harvesting waters: Preliminary study before applying phage therapy
作者: Pereira C. ; Santos L. ; Silva A.P. ; Silva Y.J. ; Cunha A. ; Romalde J.L. ; Nunes M.L. ; Almeida A.
刊名: Marine Pollution Bulletin
ISSN: 0025-326X
EISSN: 1879-3363
出版年: 2015
卷: 90, 期: 2018-01-02 起始页码: 68
结束页码: 77
语种: 英语
英文关键词: Pathogenic bacteria
; Phage therapy
; Seasonal variation
; Shellfish harvesting waters
Scopus关键词: Harvesting
; Losses
; Quality control
; Shellfish
; Bacterial population
; Harvesting waters
; Infection transmission
; Pathogenic bacterium
; Phage therapy
; Seasonal variation
; Shellfish consumption
; Total bacterial communities
; Bacteria
; biocontrol agent
; disease control
; disease incidence
; disease transmission
; harvesting
; infectious disease
; microbial community
; pathogen
; seasonal variation
; shellfish
; spring (season)
; summer
; Aeromonas
; Article
; bacterial clearance
; bacterial growth
; bacterium identification
; controlled study
; Escherichia coli
; geographical variation (species)
; microbial community
; microbial diversity
; nonhuman
; oxygen concentration
; pH
; population abundance
; salinity
; Salmonella
; seasonal variation
; shellfish
; species diversity
; spring
; summer
; water analysis
; water contamination
; water pollution indicator
; water temperature
; animal
; bacteriophage
; bacterium
; biodiversity
; climate
; environmental monitoring
; microbiology
; sea food
; season
; shellfish
; virology
; Aveiro [Portugal]
; Portugal
; Ria de Aveiro
; Bacteria (microorganisms)
; Animals
; Bacteria
; Bacteriophages
; Biodiversity
; Climate
; Environmental Monitoring
; Seafood
; Seasons
; Shellfish
; Water Microbiology
Scopus学科分类: Agricultural and Biological Sciences: Aquatic Science
; Earth and Planetary Sciences: Oceanography
; Environmental Science: Pollution
英文摘要: The recurrent emergence of infections outbreaks associated with shellfish consumption is an important health problem, which results in substantial economic losses to the seafood industry. Even after depuration, shellfish is still involved in outbreaks caused by pathogenic bacteria, which increases the demand for new efficient strategies to control the shellfish infection transmission. Phage therapy during the shellfish depuration is a promising approach, but its success depends on a detailed understanding of the dynamics of bacterial communities in the harvesting waters. This study intends to evaluate the seasonal dynamics of the overall bacterial communities, disease-causing bacterial populations and bacterial sanitary quality indicators in two authorized harvesting-zones at Ria de Aveiro.During the hot season, the total bacterial community presented high complexity and new prevalent populations of the main shellfish pathogenic bacteria emerged. These results indicate that the spring/summer season is a critical period during which phage therapy should be applied. © 2014 Elsevier Ltd. Citation statistics:
资源类型: 期刊论文
标识符: http://119.78.100.158/handle/2HF3EXSE/86319
Appears in Collections: 过去全球变化的重建 全球变化的国际研究计划
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作者单位: Department of Biology and CESAM, University of Aveiro, Campus Universitário de Santiago, Aveiro, Portugal; Departamento de Microbiología e Parasitología e CIBUS e Facultad de Biologia, Universidade de Santiago de Compostela e Campus Universitario Sur., Santiago de Compostela (A Coruña), Spain; National Institute of Biological Resources (INRB IP/L-IPIMAR), Av. Brasília, Lisbon, Portugal
Recommended Citation:
Pereira C.,Santos L.,Silva A.P.,et al. Seasonal variation of bacterial communities in shellfish harvesting waters: Preliminary study before applying phage therapy[J]. Marine Pollution Bulletin,2015-01-01,90(2018-01-02)