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期刊论文 [1]
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2019 [1]
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globalchange

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Reducing individual meat consumption: An integrated phase model approach [期刊论文]
FOOD QUALITY AND PREFERENCE, 2019-01-01, 73) : 8-18
Weibel, Christian;  Ohnmacht, Timo;  Schaffner, Dorothea;  Kossmann, Katharina
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