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期刊论文 [3]
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2019 [1]
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globalchange

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Carbon dioxide- and temperature-mediated changes in plant defensive compounds alter food utilization of herbivores [期刊论文]
JOURNAL OF APPLIED ENTOMOLOGY, 2019-01-01, 143 (3) : 289-298
Teawkul, Papitchaya;  Hwang, Shaw-Yhi
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Associational susceptibility in broccoli: Mediated by plant volatiles, impeded by ozone [期刊论文]
Global Change Biology, 2015-01-01, 21 (5
Li T.;  Blande J.D.
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Will chemical defenses become more effective against specialist herbivores under elevated CO2? [期刊论文]
Global Change Biology, 2014-01-01, 20 (10
Landosky J.M.;  Karowe D.N.
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