The chemodiversity of algal dissolved organic matter from lysed Microcystis aeruginosa cells and its ability to form disinfection by-products during chlorination
University of Maryland Center for Environmental Science, Chesapeake Biological Laboratory, Solomons, United States; University of Maryland Center for Environmental Science, Institute of Marine and Environmental Technology, Baltimore, United States; Helmholtz Zentrum Muenchen, Research Unit Analytical BioGeoChemistry, Neuherberg, Germany; Technische Universität München, Chair of Analytical Food Chemistry, Freising-Weihenstephan, Germany; Université Aix-Marseille, Laboratoire de Physique des Interactions Ioniques et Moléculaires (PIIM), UMR CNRS 7345, Marseille, 13397, France
Recommended Citation:
Gonsior M.,Powers L.C.,Williams E.,et al. The chemodiversity of algal dissolved organic matter from lysed Microcystis aeruginosa cells and its ability to form disinfection by-products during chlorination[J]. Water Research,2019-01-01,155