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作者单位: | College of Water Resources and Architectural Engineering, Northwest A and F University, Yangling, Shaanxi, 712100, China; Institute of Water Saving Agriculture in Arid Regions of China, Northwest A and F University, Yangling, Shaanxi, 712100, China
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Recommended Citation: |
Cao X,C,, Wu P,et al. Erratum: Assessing blue and green water utilisation in wheat production of China from the perspectives of water footprint and total water use (Hydrology and Earth System Sciences (2014) 18 (3165-3178))[J]. Hydrology and Earth System Sciences,2014-01-01,18(8)
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